About This Course

In this course, we are going to learn all the steps and secrets of making the French croissant dough in the comfort of your own kitchen. The recipes for French croissants and for Italian croissants will be covered along with all the steps and processes behind these delicious treats. 

We won’t use any fancy ingredients or impossible tools. In addition, you will also learn how to make the super fancy double color croissant!

Who this course is for:

  • Beginner bakers
  • People whose hobby is baking
  • People who love baking

Our Promise to You

By the end of this course, you will have learned how to make French croissants.

30 Day Money Back Guarantee. If you are unsatisfied for any reason, simply contact us and we’ll give you a full refund. No questions asked.

Get started today and learn more about baking.

Course Curriculum

Section 1 - The French Croissant
Introduction 00:00:00
Two Recipes 00:00:00
The Croissants Ingredients 00:00:00
The Poolish 00:00:00
The Dough Mixing 00:00:00
The Butter Preparation 00:00:00
The Butter Lamination And Foldings 00:00:00
Cut, Shaping And Proofing 00:00:00
Baking And Final Result 00:00:00
The Double Color Croissants 00:00:00
Double Color Croissant Part 2 00:00:00
Closing Video 00:00:00

Course Reviews

5

5
1 ratings
  1. Chef 👨‍🍳

    5

    Croissants can be made in many types of sandwiches 🥪 replacing bread 🥯 🍞 🥖

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