This course is designed for those interested to learn the basics of using naturally fermented sourdough starter in cooking and baking to elevate your baking and cooking skills, and learn the techniques and methods to achieve artisan level sourdough dishes.
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Artisan Baker & Owner of The Yeastie Bois Bakery
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Who this course is for:
- Complete beginners looking to take their first steps in the world of Artisan Baking
- Sourdough enthusiasts looking to discover exciting new recipes
- Bakers of all levels looking to explore Sourdough Cooking
What you’ll learn:Â
- The techniques and methods to bake and cook artisan level sourdough dishes
Have you ever wanted to learn how to use your own sourdough starter to cook and bake delicious artisan recipes but didn’t know where to start? Then this is the exact course for you!
You will learn everything you need to know about getting started from a French Artisan Baker, Marceau Dauboin, who has taught over 450 successful students from across the globe.
This Artisan Course is designed to be the easiest way for you to learn how to elevate your cooking with a naturally fermented sourdough starter which you will learn how to make completely from scratch!
You will Learn the techniques and methods to bake and cook artisan level sourdough dishes in the following delicious recipes:
- Sourdough Pizzas
- Tortilla Burritos
- Artisan Hot Dogs
- Gourmet Burgers
- Sourdough Sandwich Bread and BLTs
- Handmade Pastas
Included in this course is also a Free Original E-book containing all recipe Ingredients and Instructions for quick and easy reference.
All baking temperatures and measurements are also provided in both Metric and Imperial units for complete ease of use. Simply put, no matter your skill level, there is no better way for you to discover and explore the incredible world of Sourdough Cooking than with this Artisan Baking Course, so enroll today!
Our Promise to You
By the end of this course, you will have learned baking and cooking with homemade sourdough starter.
10 Day Money Back Guarantee. If you are unsatisfied for any reason, simply contact us and we’ll give you a full refund. No questions asked.
Get started today and learn more about sourdough artisan baking.
Course Curriculum
| Section 1 - Course Introduction | |||
| Welcome To The Artisan Sourdough Cooking Course! | 00:00:00 | ||
| Make Your Sourdough Starter | 00:00:00 | ||
| Full Course Cookbook Download | 00:00:00 | ||
| Section 2 - Sourdough Pizza | |||
| Pizza Recipe Introduction And Ingredients | 00:00:00 | ||
| Initial Pizza Dough Mix And Autolyse | 00:00:00 | ||
| Second Dough Mix | 00:00:00 | ||
| Stretch And Folds | 00:00:00 | ||
| Overnight Prep | 00:00:00 | ||
| Second Day Proof | 00:00:00 | ||
| Prepare Your Pizza Sauce | 00:00:00 | ||
| Prepare Your Toppings | 00:00:00 | ||
| Cast Iron Pizza Baking Method | 00:00:00 | ||
| Reversed Baking Tray Baking Method | 00:00:00 | ||
| Sourdough Pizza Conclusion | 00:00:00 | ||
| Section 3 - Sourdough Tortillas Burritos | |||
| Tortilla Burrito Recipe Introduction & Ingredients | 00:00:00 | ||
| Tortilla Dough Mix | 00:00:00 | ||
| Knead Your Tortilla Dough | 00:00:00 | ||
| Tortilla Dough Shaping | 00:00:00 | ||
| Cooking Your Tortillas | 00:00:00 | ||
| Prepare Your Uncooked Filling | 00:00:00 | ||
| Prepare Your Cooked Filling | 00:00:00 | ||
| Assemble Your Burritos | 00:00:00 | ||
| Tortilla Burrito Conclusion | 00:00:00 | ||
| Section 4 - Sourdough Hot Dogs | |||
| Hot Dog Recipe Introduction And Ingredients | 00:00:00 | ||
| Hot Dog Bun Dough Mix | 00:00:00 | ||
| Knead Your Bun’s Dough | 00:00:00 | ||
| Shape Your Hot Dog Buns | 00:00:00 | ||
| Second Day Proof | 00:00:00 | ||
| Bake Your Hot Dog Buns | 00:00:00 | ||
| Cook Your Filling And Sausages | 00:00:00 | ||
| Hot Dog Assembly And Conclusion | 00:00:00 | ||
| Section 5 - Sourdough Burgers | |||
| Burger Recipe Introduction And Ingredients | 00:00:00 | ||
| Make Your Tangzhong | 00:00:00 | ||
| Burger Bun Dough Mix | 00:00:00 | ||
| Stretch And Folds | 00:00:00 | ||
| Shape Your Burger Buns | 00:00:00 | ||
| Second Day Proof | 00:00:00 | ||
| Bake Your Burger Buns | 00:00:00 | ||
| Cook Your Patties And Toppings | 00:00:00 | ||
| Burger Assembly And Conclusion | 00:00:00 | ||
| Section 6 - Sourdough Sandwich Bread And BLT | |||
| Sandwich Bread And BLT Recipe Introduction And Ingredients | 00:00:00 | ||
| Initial Sourdough Bread Dough Mix | 00:00:00 | ||
| Second Dough Mix | 00:00:00 | ||
| Stretch And Folds | 00:00:00 | ||
| Shape Your Loaf | 00:00:00 | ||
| Second Day Proof | 00:00:00 | ||
| Bake Your Loaf | 00:00:00 | ||
| Cook Your Bacon | 00:00:00 | ||
| Assemble Your BLT Sandwich And Conclusion | 00:00:00 | ||
| Section 7 - Sourdough Pasta And Chicken Alfredo | |||
| Pasta Recipe Introduction And Ingredients | 00:00:00 | ||
| Pasta Dough Mix | 00:00:00 | ||
| Knead Your Pasta Dough | 00:00:00 | ||
| Shape Your Pasta | 00:00:00 | ||
| Prepare Your Chicken Alfredo | 00:00:00 | ||
| Sourdough Pasta Conclusion | 00:00:00 | ||
| Section 8 - Bonus Section | |||
| Bonus Lesson | 00:00:00 | ||
Course Review
5.0
12 RatingsRelated Courses
Are you interested in higher education?
Very good! Awesome Instruction
This was an excellent course to learn how to make sourdough bread in various forms such as a basic loaf, pizza dough and pasta using a sour dough starter! I can’t wait to try these wonderful recipes soon. Thank you Marceau for creating and demonstrating and awesome course!
Recommend
I tried the recipes and it turned out great!
Love it!
I love this course. It’s very easy to follow esp for beginners like me. 🙂
Perfect for non-professional baker!
Thank you so much for your detailed guidance, easy enough for a beginner to understand. I have learned so much in a short amount of time. I made a beautiful sourdough bread.
Enjoyable. 5 stars!
There were a lot of other recipes that the instructor included in the course so it was worth it. I enjoyed it very much and learned a lot. Once you start watching the lessons, it’s hard to stop!